Követés
Ray Wang, Department of Computer Science and Information Management
Ray Wang, Department of Computer Science and Information Management
associate Professor, Department of Culinary Arts and Hotel Management, Hungkuang University
E-mail megerősítve itt: hk.edu.tw
Cím
Hivatkozott rá
Hivatkozott rá
Év
Improving performance of green innovation practices under uncertainty
ML Tseng, R Wang, ASF Chiu, Y Geng, YH Lin
Journal of Cleaner Production, 2013
4522013
Evaluation of customer perceptions on airline service quality in uncertainty
R Wang, YH Lin, ML Tseng
Procedia-Social and Behavioral Sciences 25, 419-437, 2011
922011
Using hybrid method to evaluate the green performance in uncertainty
ML Tseng, LW Lan, R Wang, A Chiu, HP Cheng
Environmental monitoring and assessment 175 (1), 367-385, 2011
882011
Investigations of Important and Effective Effects of Green Practices in Restaurants
R Wang
Procedia-Social and Behavioral Sciences 40, 94-98, 2012
772012
Evaluation of international student satisfaction using fuzzy importance-performance analysis
R Wang, ML Tseng
Procedia-Social and Behavioral Sciences 25, 438-446, 2011
742011
The investigation of green best practices for hotels in Taiwan
R Wang
Procedia-Social and Behavioral Sciences 57, 140-145, 2012
532012
What is the impact of teacher self-efficacy on the student learning outcome?
DWS Tai, YC Hu, R Wang, JL Chen
3rd WIETE Annual Conference on Engineering and Technology Education, 2012
452012
Implementation and performance evaluation of a firm's green supply chain management under uncertainty
Y Lin, ML Tseng, ASF Chiu, R Wang
Industrial Engineering and Management Systems 13 (1), 15-28, 2014
192014
Determination of a cause and effect decision making model for leisure farm’s service quality in Taiwan
ZP Lin, R Wang, ML Tseng
WSEAS Transactions on Business and Economics 6 (2), 73-86, 2009
182009
The SDF1-CXCR4 axis is involved in the hyperbaric oxygen therapy-mediated neuronal cells migration in transient brain ischemic rats
RY Wang, YR Yang, HC Chang
International journal of molecular sciences 23 (3), 1780, 2022
92022
Push-Pull Factors of e-Learning in the Hotel Industry
Y Wang, Ray & Lin
INDUSTRIAL MANAGEMENT & DATA SYSTEMS 114 (8), 1169 - 1185, 2014
92014
Cause-effect relationships and the service quality evaluation criteria of portal sites
R Wang
African Journal of Business Management 5 (6), 2432, 2011
92011
Holistic effectiveness of e-learning systems using fuzzy importance-performance analysis (IPA) in uncertainty
R Wang, DWS Tai, JS Chen, KL Yang
World Transactions on Engineering and Technology Education 8 (2), 156-161, 2010
92010
A framework for human resources development in Taiwan's high tech industry
DWS Tai, R Wang
World Transactions on Engineering and Technology Education 5 (1), 221, 2006
82006
Determining Digital Literacy Competencies in Technical Senior High Schools Using Fuzzy Delphi Analysis
DWS Tai, RC Zhang, YT Wang, R Wang
International Journal of Information and Education Technology 7 (8), 612, 2017
72017
On culinary teaching steps from the perspective of problem-based learning
R Wang
The Journal of International Management Studies 10 (2), 5-14, 2015
72015
Beyond the quality of service: exploring the evaluation criteria of airlines
R Wang
Industrial Engineering and Management Systems, 2014
72014
An investigation of evaluative criteria for uncertainty reduction in overseas learning
YJJ Lee, DW Tai, R Wang
International Journal of Technology and Engineering Education 9 (1), 1-10, 2012
62012
Evaluating Chinese Tourists’ Service Quality Criteria under Uncertainty
R Wu, Chu & Wang
International Review of Management and Business Research 3 (2), 858-868, 2014
42014
Factors affecting Cuisine Quality: Duo-theme DEMATEL Method
ML Wang, Ray & Tseng
Mitteilungen Klosterneuburg, 2014
32014
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