Detection and preliminary characterization of a bacteriocin (plantaricin 35d) produced by a Lactobacillus plantarum strain P Messi, M Bondi, C Sabia, R Battini, G Manicardi International Journal of Food Microbiology 64 (1-2), 193-198, 2001 | 268 | 2001 |
Antibacterial activity of plastics coated with silver-doped organic− inorganic hybrid coatings prepared by sol− gel processes M Marini, S De Niederhausern, R Iseppi, M Bondi, C Sabia, M Toselli, ... Biomacromolecules 8 (4), 1246-1254, 2007 | 255 | 2007 |
Water ecology of Legionella and protozoan: environmental and public health perspectives P Borella, E Guerrieri, I Marchesi, M Bondi, P Messi Biotechnology annual review 11, 355-380, 2005 | 195 | 2005 |
Vancomycin-resistance Transferability from VanA Enterococci to Staphylococcus aureus S de Niederhäusern, M Bondi, P Messi, R Iseppi, C Sabia, G Manicardi, ... Current microbiology 62, 1363-1367, 2011 | 136 | 2011 |
Preparation and antibacterial activity of hybrid materials containing quaternary ammonium salts via sol–gel process M Marini, M Bondi, R Iseppi, M Toselli, F Pilati European Polymer Journal 43 (8), 3621-3628, 2007 | 132 | 2007 |
Anti-listerial activity of a polymeric film coated with hybrid coatings doped with Enterocin 416K1 for use as bioactive food packaging R Iseppi, F Pilati, M Marini, M Toselli, S de Niederhäusern, E Guerrieri, ... International Journal of Food Microbiology 123 (3), 281-287, 2008 | 116 | 2008 |
Natural preservatives to improve food quality and safety M Bondi, A Lauková, S de Niederhausern, P Messi, C Papadopoulou Journal of Food Quality 2017, 2017 | 107 | 2017 |
Use of lactic acid bacteria (LAB) biofilms for the control of Listeria monocytogenes in a small-scale model E Guerrieri, S de Niederhäusern, P Messi, C Sabia, R Iseppi, I Anacarso, ... Food Control 20 (9), 861-865, 2009 | 103 | 2009 |
Antibiotic resistance and antibacterial activity in heterotrophic bacteria of mineral water origin P Messi, E Guerrieri, M Bondi Science of the total environment 346 (1-3), 213-219, 2005 | 103 | 2005 |
Vancomycin-resistant enterococci (VRE) in meat and environmental samples P Messi, E Guerrieri, S De Niederhaeusern, C Sabia, M Bondi International journal of food microbiology 107 (2), 218-222, 2006 | 99 | 2006 |
Phytochemical composition and in vitro screening of the antimicrobial activity of essential oils on oral pathogenic bacteria R Tardugno, F Pellati, R Iseppi, M Bondi, G Bruzzesi, S Benvenuti Natural product research 32 (5), 544-551, 2018 | 97 | 2018 |
Inhaled Solid Lipid Microparticles to target alveolar macrophages for tuberculosis E Maretti, T Rossi, M Bondi, MA Croce, M Hanuskova, E Leo, F Sacchetti, ... International Journal of Pharmaceutics 462 (1-2), 74-82, 2014 | 95 | 2014 |
Enterocin 416K1, an antilisterial bacteriocin produced by Enterococcus casseliflavus IM 416K1 isolated from Italian sausages C Sabia, G Manicardi, P Messi, S De Niederhäusern, M Bondi International Journal of Food Microbiology 75 (1-2), 163-170, 2002 | 91 | 2002 |
Self‐cleaning and antibacteric ceramic tile surface S de Niederhãusern, M Bondi, F Bondioli International Journal of Applied Ceramic Technology 10 (6), 949-956, 2013 | 87 | 2013 |
Effect of Bacterial Interference on Biofilm Development by Legionella pneumophila E Guerrieri, M Bondi, C Sabia, S de Niederhäusern, P Borella, P Messi Current microbiology 57, 532-536, 2008 | 78 | 2008 |
Detection of bacteriocin production and virulence traits in vancomycin‐resistant enterococci of different sources C Sabia, S De Niederhäusern, E Guerrieri, P Messi, I Anacarso, ... Journal of applied microbiology 104 (4), 970-979, 2008 | 77 | 2008 |
Antimicrobial activity of spices essential oils and its effectiveness on mature biofilms of human pathogens C Condò, I Anacarso, C Sabia, R Iseppi, I Anfelli, L Forti, ... Natural product research 34 (4), 567-574, 2020 | 72 | 2020 |
A bacteriocin-like substance produced from Lactobacillus pentosus 39 is a natural antagonist for the control of Aeromonas hydrophila and Listeria monocytogenes in fresh salmon … I Anacarso, P Messi, C Condò, R Iseppi, M Bondi, C Sabia, ... LWT-Food Science and Technology 55 (2), 604-611, 2014 | 71 | 2014 |
Bacteriocin-like substance (BLS) production in Aeromonas hydrophila water isolates P Messi, E Guerrieri, M Bondi FEMS Microbiology letters 220 (1), 121-125, 2003 | 70 | 2003 |
Bacteriocin-producing Enterococcus casseliflavus IM 416K1, a natural antagonist for control of Listeria monocytogenes in Italian sausages (“cacciatore”) C Sabia, S De Niederhäusern, P Messi, G Manicardi, M Bondi International Journal of Food Microbiology 87 (1-2), 173-179, 2003 | 64 | 2003 |