| Effect of garlic, black pepper and hot red pepper on productive performances and blood lipid profile of broiler chickens N Puvača, L Kostadinović, D Ljubojević, D Lukač, J Lević, S Popović, ... European Poultry Science 79 (1-13), 2015 | 75 | 2015 |
| Proximate composition, cholesterol concentration and lipid oxidation of meat from chickens fed dietary spice addition (Allium sativum, Piper nigrum, Capsicum annuum) N Puvača, L Kostadinović, S Popović, J Lević, D Ljubojević, V Tufarelli, ... Animal Production Science 56 (11), 1920-1927, 2015 | 74 | 2015 |
| Relationship of temperature-humidity index with milk production and feed intake of holstein-frisian cows in different year seasons T Könyves, N Zlatković, N Memiąi, D Lukač, N Puvača, M Stojąin, ... The Thai Journal of Veterinary Medicine 47 (1), 15-23, 2017 | 62 | 2017 |
| Spices and herbs in broilers nutrition: Effects of garlic (Allium sativum L.) on broiler chicken production N Puvača, D Ljubojević, LJ Kostadinović, D Lukač, J Lević, S Popović, ... World's Poultry Science Journal 71 (3), 533-538, 2015 | 48 | 2015 |
| Effects of dietary garlic addition on productive performance and blood lipid profile of broiler chickens N Puvača, L Kostadinović, D Ljubojević, D Lukač, S Popović, ... Biotechnology in Animal Husbandry 30 (4), 669-676, 2014 | 41 | 2014 |
| Spices and herbs in broilers nutrition: hot red pepper (Capsicum annuum L.) and its mode of action N Puvača, D Ljubojević, LJ Kostadinović, J Lević, N Nikolova, B Miąčević, ... World's Poultry Science Journal 71 (4), 683-688, 2015 | 33 | 2015 |
| Fatty acid composition and regression prediction of fatty acid concentration in edible chicken tissues N Puvača, D Lukač, D Ljubojević, V Stanaćev, M Beuković, ... World's Poultry Science Journal 70 (3), 585-592, 2014 | 32 | 2014 |
| Digestibility of fat in broiler chickens influenced by dietary addition of spice herbs. N Puvača, D Ljubojević, D Lukač, L Kostadinović, V Stanaćev, S Popović, ... Macedonian Journal of Animal Science 4 (2), 2014 | 22 | 2014 |
| Genotypic frequencies of the ß-lactoglobulin, κ-casein and transferrin in Serbian Holstein-Friesian dairy cattle. D Lukač, V Vidović, ® Nemeą, M Stupar, A Popović-Vranjeą Mljekarstvo/Dairy 63 (4), 2013 | 20 | 2013 |
| Heritability and correlations of milk traits in the view of kappa-casein genotypes in Vojvodina Holstein-Friesian dairy cattle V Vidović, ® Nemeą, A Popović-Vranjeą, D Lukač, D Cvetanović, L ©trbac, ... Mljekarstvo: časopis za unaprjeđenje proizvodnje i prerade mlijeka 63 (2), 91-97, 2013 | 20 | 2013 |
| Genetika ľivotinja V Vidović, D Lukač Atelje, S. Kamenica 347, 2010 | 20 | 2010 |
| β-lactoglobulin genetic variants in Serbian Holstein-Friesian dairy cattle and their association with yield and quality of milk. V Vidovic, D Lukac, Z Nemes, S Trivunovic Animal Science Papers & Reports 32 (2), 2014 | 18 | 2014 |
| Reproductive traits in relation to crossbreeding in pigs D Lukač African Journal of Agricultural Research 8 (19), 2166-2171, 2013 | 18 | 2013 |
| Economic efficiency coasts of broiler chicken production fed dietary garlic, black pepper and hot red pepper supplements N Puvaca, MT Simin, L Kostadinovic, D Lukac, D Ljubojevic, S Popovic, ... Custos e@ gronegócio 11 (4), 2016 | 15 | 2016 |
| Influence of black pepper (Piper nigrum L.) on productive performances and blood lipid profile of broiler chickens. N Puvača, L Kostadinović, D Ljubojević, D Lukač, S Popović | 15 | 2014 |
| Heritability and repeatability estimates of reproduction traits in purebred pigs V Vidović, D Lukač, M Stupar, V Viąnjić, J Krnjaić Biotechnology in Animal Husbandry 28 (3), 455-462, 2012 | 12 | 2012 |
| Bioactive compounds of garlic, black pepper and hot red pepper N Puvača, D Ljubojević, D Lukač, M Beuković, L Kostadinović, ... Proceedings of the XVI International Symposium,“Feed Technology”, Novi Sad …, 2014 | 11 | 2014 |
| Parameters of genetic and phenotypic type in pigs mating in pure breed and crossbreeding on litter size D Lukač, V Vidovič African Journal of Agricultural Research 8 (37), 4664-4669, 2013 | 11 | 2013 |
| Growth intensity of the fertile breed gilts in the nucleus pig farm V Vidović, J Krnjaić, D Lukač, V Viąnjić, M Stupar Biotechnology in Animal Husbandry 28 (4), 787-796, 2012 | 11 | 2012 |
| Comparison of economic characteristics of porkers of Mangalitsa and Yorkshire race V Zekić, V Tomović, D Milić, D Lukač Економика пољопривреде 59 (4), 649-656, 2012 | 11 | 2012 |
