A study of microbial safety of ready-to-eat foods vended on highways: Onitsha-Owerri, south east Nigeria US Oranusi, W Braide International Research Journal of Microbiology 3 (2), 066-071, 2012 | 136 | 2012 |
Phytochemical and Antibacterial properties of the seed of watermelon (Citrullus lanatus) W Braide, IJ Odiong, S Oranusi Prime Journal of Microbiology Research 2 (3), 99-104, 2012 | 115 | 2012 |
Microbiological quality of an edible caterpillar of an emperor moth, Bunaea alcinoe W Braide, S Oranusi, LI Udegbunam, O Oguoma, C Akobondu, ... Journal of Ecology and the Natural Environment 3 (5), 176-180, 2011 | 86 | 2011 |
Production of bioethanol from agricultural waste W Braide, IA Kanu, US Oranusi, SA Adeleye Journal of fundamental and Applied Sciences 8 (2), 372-386, 2016 | 85 | 2016 |
The effect of Aloe vera plant (Aloe barbadensis) extracts on sickle cell blood (hbss) RN Nwaoguikpe, W Braide, TIN Ezejiofor African Journal of Food Science and Technology 1 (3), 058-063, 2010 | 57 | 2010 |
The effects of processing on the proximate and phytochemical compositions of Mucuna pruriens seeds (velvet beans) RN Nwaoguikpe, W Braide, CO Ujowundu Pakistan Journal of Nutrition 10 (10), 947-951, 2011 | 47 | 2011 |
Microbiological and chemical quality assessment of some commercially packed fruit juices sold in Nigeria US Oranusi, W Braide, HO Nezianya Greener Journal of Biological Sciences 2 (1), 001-006, 2012 | 45 | 2012 |
Phytochemical and biochemical compositions of African walnut (Tetracarpidium conophorum) RN Nwaoguikpe, CO Ujowundu, B Wesley Journal of Pharmaceutical and Biomedical Sciences (JPBMS) 20 (09), 1-5, 2012 | 43 | 2012 |
The antisickling effects of some edible vegetables R Nwaoguikpe International Journal of Biological and Chemical Sciences 3 (5), 2009 | 31 | 2009 |
Assessment of microbiological quality and nutritional values of a processed edible weevil caterpillar (Rhynchophorus phoenicis) in Port Harcourt, southern Nigeria W Braide, RN Nwaoguikpe International Journal of Biological and Chemical Sciences 5 (2), 2011 | 30 | 2011 |
Antifungal properties of lactic acid bacteria (LAB) isolated from Ricinus communis, Pentaclethra macrophylla and Yoghurts S Oranusi, W Braide, OI Oguoma Global Advanced Research Journal of Food Science and Technology 21, 01-06, 2013 | 28 | 2013 |
Perspectives in the hurdle techniques in the preservation of a non alcoholic beverage, zobo W Braide, S Oranusi, AI Peter-Ikechukwu African Journal of Food Science and Technology 3, 46-52, 2012 | 27 | 2012 |
Biochemical composition and antimicrobial activities of seed extracts of avocado (Persea americana) RN Nwaoguikpe, W Braide, CO Ujowundu Journal of Microbiology and Antimicrobials 3 (7), 184-190, 2011 | 27 | 2011 |
Antimicrobial activities and chemical compositions of Chrysophyllum cainito (star apple) fruit SU Oranusi, W Braide, RU Umeze Microbiology Research International 3 (3), 41-50, 2015 | 26 | 2015 |
Nutritional quality of an edible caterpillar of a lepidopteran, Bunaea alcinoe W Braide, TG Sokari, AD Hart Advances in Science and Technology 4 (1), 49-53, 2010 | 26 | 2010 |
Investigation on the microbial profile of canned foods US Oranusi, W Braide, GA Osigwe J. Biol. Food Sci. Res 1 (1), 15-18, 2012 | 25 | 2012 |
Production of ethanol from cocoyam (Colocasia esculenta) W Braide, RN Nwaoguikpe International Journal of Plant Physiology and Biochemistry 3 (3), 64-66, 2011 | 25 | 2011 |
Microbiological status of processed fruit juice sold in the commercial city of Onitsha W Braide, SU Oranusi, CC Otali Scholarly Journal of Biological Science 1 (3), 25-30, 2012 | 24 | 2012 |
Microbiological safety assessment of apple fruits (Malus domestica Borkh) sold in Owerri Imo State Nigeria US Oranusi, B Wesley Advance Journal of Food Science and Technology 4 (2), 97-102, 2012 | 24 | 2012 |
Simultaneous generation of bioelectricity and treatment of swine wastewater in a microbial fuel cell EO Egbadon, CO Akujobi, CO Nweke, W Braide, CK Akaluka, SA Adeleye International Letters of Natural Sciences, 2016 | 23 | 2016 |