Követés
I. S.M.A. Tawakkal
Cím
Hivatkozott rá
Hivatkozott rá
Év
A review of poly (lactic acid)‐based materials for antimicrobial packaging
ISMA Tawakkal, MJ Cran, J Miltz, SW Bigger
Journal of food science 79 (8), R1477-R1490, 2014
3192014
Recent advance in edible coating and its effect on fresh/fresh-cut fruits quality
B Maringgal, N Hashim, ISMA Tawakkal, MTM Mohamed
Trends in Food Science & Technology 96, 253-267, 2020
2512020
Effect of kenaf fibre loading and thymol concentration on the mechanical and thermal properties of PLA/kenaf/thymol composites
ISMA Tawakkal, MJ Cran, SW Bigger
Industrial Crops and Products 61, 74-83, 2014
1552014
Mechanical and physical properties of kenaf-derived cellulose (KDC)-filled polylactic acid (PLA) composites
ISMA Tawakkal, RA Talib, K Abdan, CN Ling
BioResources 7 (2), 1643-1655, 2012
1422012
Development of active agents filled polylactic acid films for food packaging application
N Mohamad, MM Mazlan, ISMA Tawakkal, RA Talib, LK Kian, H Fouad, ...
International journal of biological macromolecules 163, 1451-1457, 2020
762020
A review on natural fiber reinforced polymer composites (NFRPC) for sustainable industrial applications
SH Kamarudin, MS Mohd Basri, M Rayung, F Abu, S Ahmad, MN Norizan, ...
Polymers 14 (17), 3698, 2022
742022
Tapioca starch films reinforced with microcrystalline cellulose for potential food packaging application
SH Othman, NA MAJID, ISMA Tawakkal, RK Basha, N Nordin, RA SHAPI’I
Food Science and Technology 39, 605-612, 2019
712019
Release of thymol from poly (lactic acid)-based antimicrobial films containing kenaf fibres as natural filler
ISMA Tawakkal, MJ Cran, SW Bigger
LWT-Food Science and Technology 66, 629-637, 2016
662016
Characterization of anthocyanin associated purple sweet potato starch and peel-based pH indicator films
M Sohany, ISMA Tawakkal, SH Ariffin, NNAK Shah, YA Yusof
Foods 10 (9), 2005, 2021
562021
Water barrier and mechanical properties of sugar palm crystalline nanocellulose reinforced thermoplastic sugar palm starch (TPS)/poly (lactic acid)(PLA) blend bionanocomposites
A Nazrin, SM Sapuan, MYM Zuhri, ISMA Tawakkal, RA Ilyas
Nanotechnology Reviews 10 (1), 431-442, 2021
532021
Progress in the valorization of fruit and vegetable wastes: Active packaging, biocomposites, by-products, and innovative technologies used for bioactive compound extraction
MS Mohd Basri, NN Abdul Karim Shah, A Sulaiman, ...
Polymers 13 (20), 3503, 2021
502021
Water sorption and mechanical properties of starch/chitosan nanoparticle films
SH Othman, NRA Kechik, RA Shapi’i, RA Talib, ISMA Tawakkal
Journal of Nanomaterials 2019, 2019
502019
Effects of nanocellulose fiber and thymol on mechanical, thermal, and barrier properties of corn starch films
SH Othman, N Nordin, NAA Azman, ISMA Tawakkal, RK Basha
International journal of biological macromolecules 183, 1352-1361, 2021
482021
Interaction and quantification of thymol in active PLA‐based materials containing natural fibers
ISMA Tawakkal, MJ Cran, SW Bigger
Journal of Applied Polymer Science 133 (2), 2016
392016
Characterization of active and pH-sensitive poly (lactic acid)(PLA)/nanofibrillated cellulose (NFC) films containing essential oils and anthocyanin for food packaging application
F Nazri, ISMA Tawakkal, MSM Basri, RK Basha, SH Othman
International Journal of Biological Macromolecules 212, 220-231, 2022
382022
Kinetics of quality changes in papayas (Carica papaya L.) coated with Malaysian stingless bee honey
B Maringgal, N Hashim, ISMA Tawakkal, MTM Mohamed, MH Hamzah, ...
Scientia Horticulturae 267, 109321, 2020
322020
Flammability and physical stability of sugar palm crystalline nanocellulose reinforced thermoplastic sugar palm starch/poly (lactic acid) blend bionanocomposites
A Nazrin, SM Sapuan, MYM Zuhri, ISMA Tawakkal, RA Ilyas
Nanotechnology Reviews 11 (1), 86-95, 2021
302021
Biosynthesis of CaO nanoparticles using Trigona sp. Honey: Physicochemical characterization, antifungal activity, and cytotoxicity properties
B Maringgal, N Hashim, ISMA Tawakkal, MH Hamzah, MTM Mohamed
Journal of Materials Research and Technology 9 (5), 11756-11768, 2020
302020
Optimisation of processing variables of kenaf derived cellulose reinforced polylactic acid.
I Tawakkal, RA Talib, A Khalina, NL Chin, MN Ibrahim
Asian Journal of Chemistry 22 (9), 6652-6662, 2010
292010
Effect of poly (lactic acid)/kenaf composites incorporated with thymol on the antimicrobial activity of processed meat
ISMA Tawakkal, MJ Cran, SW Bigger
Journal of food processing and preservation 41 (5), e13145, 2017
272017
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Cikkek 1–20